menu
- Chef’s choice shared dining
Trouble choosing between all the delicious options?
Let us do it for you. (min 2 people)
The Chef’s Choice 41.50 p.p.
MADRE’s vision of modern Mexican dining.
The full MADRE experience 49.50 p.p.
Our Chef’s choice with an added plate for an extrabite - Guacamole
Prepared fresh at your table and served with homemade tortilla chips 12.95
Sikil Pak
Toasted pumpkin seed salsa, spiced with roasted green and red tomatoes and mixed chillies. Served with homemade tostadas 9.75
Chipotle mole cauliflower wings
Cauliflower wings with a rich mole chipotlemole perfectly spiced made of white chocolate, tomatoes, almonds and chipotle (N, G)14.95
Aguachile verde
King oyster mushroom discreetly flavored with seaweed, served with a fresh and vibrant sauce made from fresh greens, citrus, chillies and tomatillos 12.95
Madre’s summer garden
Mango, avocado and blanched tomatoes with asmoky raspberry vinaigrette, accompanied with a mezcal, ginger and cucumber spume 15,95
Beech mushroom tostadas (2 pcs)
Sautéed mushrooms on a bed of guacamole topped with shiitake salsa macha, chives and dukkah, served on fresh blue corn tostadas and finished with a creamy peanut sauce (N)21,50
Birria quesatacos (2 pcs)
Corn tortillas filled with slow braisedre-defined (3D printed) ‘pork’ in a smoky and savoury broth, served with dipping broth (G)18,50
Celeriac calabacita tacos with pipian verde (2 pcs)
Topped with ancho pepper, onion sofrito and a fresh tomatillo, herbs and seed salsa 20,50
Artichoke barbacoa tacos (2 pcs)
Seasonal artichokes grilled and seasoned withmojo de ajo topped with a singed scallions cream and a fresh guasacacasalsa 17,50
Amarillito with seasonal vegetables (4pcs)
Seasonal vegetables with a lightcorn puree, served with salsa and corn tortillas 24.50-
Mole Rosa
White chocolate pink mole, red fruits, coconut sorbet and hibiscus (N) 12,50
Mexican tres leches torrija
Tres leches soaked brioche (from Saint Jean bakery) set on a sweet guava salsa accompanied by an ice cream of almond and white chocolate(G,N) 12,50
Toffee caramel plantain arroz con leche
Coconut and passionfruit velvety arroz con leche topped with cajeta de Celaya plantains and a sweet tostada 12,50 - Please inform us of any allergies.
If you suffer from allergic reactions to nuts or gluten, please be aware of the danger of cross contamination as our kitchen works with both gluten products and nuts.
G – contains gluten N - contains nuts